Sweet Potato Fries

Preheat oven to 425°F.

Cut potatoes into thin fries.

Soak fries in cold water 15 minutes.

Drain and dry thoroughly.

Toss with cornstarch evenly.

Add oil and seasonings.

Spread fries in single layer.

Bake 15 minutes then flip.

Bake until crisp and browned.

Garnish with parsley and serve.