Strawberry Cheesecake Parfait

In a bowl, beat cream cheese until smooth. Mix in vanilla extract and powdered sugar.

Fold in half of the whipped cream to lighten the cheesecake mixture.

In serving glasses, layer graham cracker crumbs, cheesecake mixture, and sliced strawberries.

Repeat the layers until the glasses are filled.

Top with remaining whipped cream and garnish with mint leaves.

Serve immediately or chill for 30 minutes before serving.