Spicy Garlic Tofu Stir Fry

Press and cube the tofu.

Coat tofu with cornstarch.

Heat vegetable oil in a skillet.

Cook tofu until crispy on all sides.

Add garlic and stir for 1 minute.

Add cabbage and tomatoes.

Pour in soy sauce and chili garlic sauce.

Toss everything until coated.

Drizzle with sesame oil.

Top with green onions and serve.