Garlic Fried Rice

Heat oil in a pan over medium heat.

Add garlic and cook until golden and fragrant.

Push garlic aside and scramble the eggs.

Add cooked rice and break up clumps.

Stir in butter and mix well.

Pour in soy sauce and toss to coat.

Season with salt and pepper.

Cook until heated through and slightly crisp.

Stir in green onions.

Serve hot.