35 min • 8 steps • 9 ingredients
Egg Fried Rice
Fluffy fried rice with scrambled eggs, vegetables, and a hint of soy sauce.
35 min • 8 steps • 9 ingredients
Fluffy fried rice with scrambled eggs, vegetables, and a hint of soy sauce.
Preparation
35 min
Nutrition per serving
350 cal
Servings
4 serving(s)
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Quantities match 4 servings.
Use chilled cooked rice so the grains stay separate during stir-frying.
— The HotBites Team
Cook the eggs first and move them aside before combining with the rice.
— The HotBites Team
Keep the pan hot while tossing so the rice fries instead of steaming.
— The HotBites Team
