25 min • 9 steps • 10 ingredients
Crispy Battered Onion Rings
Thick-cut onion rings dipped in a light, crispy batter and fried until golden and crunchy.
25 min • 9 steps • 10 ingredients
Thick-cut onion rings dipped in a light, crispy batter and fried until golden and crunchy.
Preparation
25 min
Nutrition per serving
380 cal
Servings
4 serving(s)
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Quantities match 4 servings.
Keep the club soda cold to help create a lighter, crisper batter.
— The HotBites Team
Dust the onion rings with flour before battering so the coating sticks better.
— The HotBites Team
Fry in small batches to keep the oil near 350°F.
— The HotBites Team
