Asiago Herb Pretzel Bites

Preheat oven to 425 degrees.

Cut dough into small bite-sized pieces.

Bring water and baking soda to a boil.

Boil dough pieces for 20 seconds.

Transfer bites to a lined baking sheet.

Brush bites with melted butter.

Top with asiago cheese and seasonings.

Sprinkle with coarse salt.

Bake until golden brown and puffed.

Serve warm.