5 ingredients • 8 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
150 cal
Servings
6 serving(s)
Ingredients
All-purpose Flour1 cup
Large Eggs2
Milk1 cup
Salt½ tsp
Vegetable Oil2 tbsp
Description
Classic British popovers that rise tall, crisp on the outside, and soft inside. Perfect with roast and gravy.
Steps
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Quantities match 6 servings.
