10 ingredients • 8 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
680 cal
Servings
2 serving(s)
Ingredients
Pizza dough1, Pre-made
Tomato sauce1/2 cup
Mozzarella cheese1 cup, shredded
Red bell pepper1/4 cup, sliced
Green bell pepper1/4 cup, sliced
Red onion1/4 cup, thinly sliced
Black olives2 tbsp, sliced
Mushrooms1/4 cup sliced
Olive oil1 tbsp
Dried oregano1/2 tsp
Description
A colorful, oven-baked pizza topped with a mix of bell peppers, onions, olives, and mushrooms over melted mozzarella and tangy tomato sauce. A perfect balance of flavor and crunch in every bite.
Steps
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Quantities match 2 servings.