6 ingredients • 10 steps • 20 min
Recipe Details
Preparation
20 min
Nutrition per serving
320 cal
Servings
4 serving(s)
Ingredients
Strawberries2 cups, sliced
Sugar2 tbsp
Shortcake Or Pound Cake2 cups, cubed
Whipped Cream2 cups
Vanilla Extract1 tsp
Mint Leaves4, optional
Description
Layered dessert with sweet strawberries, fluffy whipped cream, and buttery shortcake crumbles served in parfait glasses.
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Quantities match 4 servings.