13 ingredients • 7 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
600 cal
Servings
4 serving(s)
Ingredients
Ground Beef1 lb
Salt1 tsp
Black Pepper1/2 tsp
Smoked Paprika1 tsp
Onions2, thinly sliced
Brown Sugar2 tbsp
Balsamic Vinegar2 tbsp
Goat Cheese4 oz
Burger Buns4
Lettuce4 leaves
Tomato1, sliced
Mayonnaise4 tbsp
Mustard2 tbsp
Description
A smoky and savory burger topped with sweet glazed onions and creamy goat cheese.
Steps
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Quantities match 4 servings.