7 ingredients • 10 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
820 cal
Servings
2 serving(s)
Ingredients
Cooked Short Ribs2 cups
Bread4 slices
Gruyère Cheese1 cup
Butter4 tbsp
Onion1
Garlic1 tsp
Salt And Pepper1/4 tsp
Description
A rich grilled cheese layered with tender short rib, caramelized onions, and melted Gruyère.
Steps
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Quantities match 2 servings.
