6 ingredients • 10 steps • 15 min

Poached Egg Toast

Recipe Details

Preparation

15 min

Nutrition per serving

320 cal

Servings

2 serving(s)

Ingredients

Eggs4 large
White bread slices4
White vinegar1 tbsp
Maple syrup2 tsp
Butter1 tbsp
Salt1/4 tsp

Description

Soft poached eggs served over warm toasted bread with a light sweet drizzle for a simple, comforting breakfast.

Steps

Tags

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Quantities match 2 servings.