10 ingredients • 10 steps • 20 min

Peanut Butter Pancakes

Recipe Details

Preparation

20 min

Nutrition per serving

520 cal

Servings

4 serving(s)

Ingredients

All-Purpose Flour1 cup
Milk3/4 cup
Egg1
Baking Powder2 tsp
Sugar1 tbsp
Butter2 tbsp, melted
Creamy Peanut Butter1/2 cup
Milk2 tbsp
Chocolate Chips2 tbsp
Whipped Cream1/2 cup

Description

Fluffy homemade pancakes topped with a rich peanut butter drizzle and a sprinkle of chocolate chips. A sweet and satisfying breakfast that brings together classic pancake comfort and peanut butter flavor.

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Quantities match 4 servings.