Onion and Ham Pizza

Preheat oven to 375°F and prepare a baking tray or pizza stone.

Roll dough into a thin 10–12 inch circle.

Spread sauce evenly, leaving a small border.

Sprinkle cheese evenly over the sauce.

Slice onion thinly and cut ham into strips.

Scatter ham and onion across the pizza.

Drizzle with olive oil and sprinkle seasonings.

Bake until crust is golden and cheese is bubbly.

Rest briefly, slice, and serve hot.