10 ingredients • 10 steps • 25 min
Recipe Details
Preparation
25 min
Nutrition per serving
650 cal
Servings
2 serving(s)
Ingredients
Chicken breasts1 lb
Olive oil1 tbsp
Kosher salt1 tsp
Black pepper1 tsp
Garlic powder1 tsp
Onion powder1 tsp
Dried oregano1 tsp
Dried basil1/2 tsp
Paprika1/2 tsp
Cooked fettuccine Alfredo2 cups
Description
Tender pan-seared chicken seasoned with a classic Italian dry rub, served over creamy Alfredo pasta for a simple and satisfying dinner.
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Quantities match 2 servings.