8 ingredients • 10 steps • 40 min
Recipe Details
Preparation
40 min
Nutrition per serving
410 cal
Servings
2 serving(s)
Ingredients
Sweet potatoes2 large
Walnuts1/2 cup
Fresh parsley1/2 cup
Fresh spinach2 cups
Olive oil2 tbsp
Garlic Cloves1 tsp
Salt1/2 tsp
Black pepper1/4 tsp
Description
Roasted sweet potatoes filled with a savory mix of herbs and crunchy nuts.
Steps
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Quantities match 2 servings.
