Grilled BBQ Chicken

Whisk barbecue sauce, olive oil, garlic, salt, and pepper in a bowl.

Pat chicken dry and coat evenly with the sauce mixture.

Cover and marinate at least 30 minutes for deeper flavor.

Preheat grill to medium-high and oil grates lightly.

Place chicken on grill and cook 6–8 minutes per side.

Turn occasionally to prevent burning and ensure even cooking.

Brush with extra sauce during the last few minutes.

Grill until internal temperature reaches 165°F.

Rest 5 minutes, then serve hot with extra sauce.