13 ingredients • 8 steps • 2.5 hrs
Recipe Details
Preparation
2.5 hrs
Nutrition per serving
400 cal
Servings
6 serving(s)
Ingredients
Beef Stew Meat1 lb, Cubed
Onions2, Chopped
Potatoes4, Cubed
Carrots2, Sliced
Red Bell Pepper1, Chopped
Tomato Paste2 tbsp
Paprika2 tbsp
Garlic Cloves3, minced
Caraway Seeds1 tsp
Beef Broth6 cups
Salt And Pepper1/4 tsp
Vegetable Oil2 tbsp
Sour Cream2 tbsp
Description
A hearty Hungarian soup made with tender beef, vegetables, and seasoned with paprika.
Steps
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Quantities match 6 servings.