8 ingredients • 8 steps • 25 min
Recipe Details
Preparation
25 min
Nutrition per serving
750 cal
Servings
2 serving(s)
Ingredients
Ground beef1 lb
Burger buns2
Mushrooms1 cup, sliced
Butter2 tbsp
Garlic Cloves1 tsp, minced
Swiss cheese2 slices
Salt1 tsp
Black pepper1 tsp
Description
Rich burger topped with garlic butter mushrooms and melty cheese.
Steps
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Quantities match 2 servings.