7 ingredients • 8 steps • 25 min

Fried Egg & Bacon Burger

Recipe Details

Preparation

25 min

Nutrition per serving

820 cal

Servings

2 serving(s)

Ingredients

Ground beef1 lb

Burger buns2

Eggs2

Bacon4 slices

Cheddar cheese2 slices

Salt1 tsp

Black pepper1 tsp

Description

Rich burger topped with a fried egg and crispy bacon.

Steps

Tags

#savory #smoky #salty #american #burger #beef #pork #crispy #chewy #crunchy #tender #juicy #grill

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Quantities match 2 servings.