6 ingredients • 9 steps • 60 min
Recipe Details
Preparation
60 min
Nutrition per serving
620 cal
Servings
2 serving(s)
Ingredients
Pork belly1 lb
Salt1 tsp
Black pepper1/2 tsp
Garlic powder1/2 tsp
Paprika1/2 tsp
Vegetable oil2 tbsp
Description
Golden, ultra-crispy pork belly cubes with tender, juicy centers and deep savory flavor.
Steps
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Quantities match 2 servings.