12 ingredients • 10 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
520 cal
Servings
2 serving(s)
Ingredients
Chicken breasts2 pieces
Olive oil1 tbsp
Kosher salt1 tsp
Black pepper1 tsp
Garlic powder1 tsp
Onion powder1 tsp
Dried oregano1 tsp
Dried basil1/2 tsp
Paprika1/2 tsp
Crushed tomatoes1 cup
Heavy cream1/3 cup
Fresh basil, chopped2 tbsp
Description
Seared chicken coated with a classic Italian dry rub mix, simmered in a creamy tomato basil sauce for a simple, rich dinner.
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Quantities match 2 servings.