8 ingredients • 10 steps • 25 min

Continental Breakfast Plate

Recipe Details

Preparation

25 min

Nutrition per serving

650 cal

Servings

2 serving(s)

Ingredients

Eggs4 large
Milk2 tbsp
Butter2 tbsp
Pancakes4 small
Fruit preserves3 tbsp
Granola bars2 small
Orange juice2 cups
Mixed nuts and seeds1/2 cup

Description

A classic café-style breakfast plate featuring soft scrambled eggs, fluffy pancakes with fruit preserves, crunchy granola bites, and fresh orange juice.

Steps

Tags

Shop Ingredients

Shop for ingredients or save this list for your next trip.

Quantities match 2 servings.