8 ingredients • 9 steps • 50 min
Recipe Details
Preparation
50 min
Nutrition per serving
400 cal
Servings
8 serving(s)
Ingredients
Peaches5 cups
Sugar3/4 cup
Brown Sugar1/4 cup
Flour1/4 cup
Cinnamon1 tsp
Nutmeg1/4 tsp
Lemon Juice1 tbsp
Pie Crusts2
Description
A classic peach pie with a buttery crust, juicy peach filling, and a hint of warm spices for a perfect summer dessert.
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Quantities match 8 servings.
