11 ingredients • 8 steps • 15 min
Recipe Details
Preparation
15 min
Nutrition per serving
450 cal
Servings
4 serving(s)
Ingredients
Ground Beef500 g
Hamburger Buns4
Lettuce Leaves4
Tomato1, sliced
Onion1/2, sliced
American Cheese4 slices
Ketchup4 tbsp
Mustard2 tbsp
Mayonnaise2 tbsp
Salt1/2 tsp
Black Pepper1/4 tsp
Description
A juicy beef patty served on a toasted bun with cheese, fresh vegetables, and your favorite condiments.
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Quantities match 4 servings.