Chocolate Chip Waffles

Preheat waffle iron and lightly grease it.

Whisk flour, baking powder, sugar, and salt in a bowl.

In another bowl, whisk eggs, milk, butter, and vanilla.

Stir wet ingredients into dry until just combined.

Fold in chocolate chips.

Pour batter into waffle iron and close lid.

Cook 4–5 minutes, until golden and crisp.

Remove waffle and repeat with remaining batter.

Serve hot with whipped cream and extra chocolate chips.