9 ingredients • 8 steps • 10 min
Recipe Details
Preparation
10 min
Nutrition per serving
120 cal
Servings
4 serving(s)
Ingredients
Fresh Cranberries3 cups
Chipotle Peppers In Adobo1 tbsp, minced
Red Onion1/3 cup, diced
Fresh Garlic1 tsp, minced
Fresh Cilantro1/4 cup, chopped
Lime Juice2 tbsp
Orange Zest1 tbsp
Honey1 tbsp
Salt1/2 tbsp
Description
A smoky, spicy cranberry salsa with bright citrus and chipotle heat for a bold, tangy bite.
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Quantities match 4 servings.