8 ingredients • 7 steps • 20 min

Chicken Pesto Panini

Recipe Details

Preparation

20 min

Nutrition per serving

520 cal

Servings

2 serving(s)

Ingredients

Cooked Chicken Breast1 cup, sliced
Ciabatta Bread4
Mozzarella Cheese4
Pesto Sauce3 tbsp
Tomato1 medium, sliced
Olive Oil Or Butter1 tbsp
Salt1/2 tsp
Black Pepper1/4 tsp

Description

Grilled chicken, melted mozzarella, fresh tomato, and basil pesto pressed between golden, crispy bread for a warm and savory Italian-style sandwich.

Steps

Tags

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Quantities match 2 servings.