Chicken Fajita Burrito

Heat olive oil in a skillet over medium heat.

Add chicken and sprinkle with fajita seasoning.

Cook chicken until browned and fully cooked.

Add bell peppers and onion and sauté until tender.

Warm tortillas in a pan or microwave.

Lay tortillas flat and add rice in the center.

Top with chicken and vegetable mixture.

Sprinkle cheese over the hot filling.

Add a spoonful of sour cream.

Fold and roll into a burrito and serve with lime wedges.