10 ingredients • 10 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
780 cal
Servings
2 serving(s)
Ingredients
Chicken breast1, sliced
Chili powder1 tsp
Smoked paprika1 tsp
Garlic powder1 tsp
Onion powder1 tsp
Ground cumin1 tsp
Kosher salt1 tsp
Black pepper1/2 tsp
Frozen fries3 cups, cooked
Shredded cheese1 cup
Description
Crispy fries topped with Southwest-seasoned chicken, melted cheese, and fresh toppings for a loaded, flavorful meal.
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Quantities match 2 servings.
