9 ingredients • 6 steps • 15 min
Recipe Details
Preparation
15 min
Nutrition per serving
560 cal
Servings
2 serving(s)
Ingredients
Sourdough Bread4
Fresh Mozzarella6 oz, sliced
Tomato1 medium, sliced
Fresh Basil Leaves1/4 cup
Basil Pesto2 tbsp
Butter2 tbsp, softened
Olive Oil1 tsp
Salt1/2 tsp
Black Pepper1/2 tsp
Description
A golden grilled sandwich layered with fresh mozzarella, juicy tomatoes, fragrant basil, and rich pesto for a melty, Italian-inspired comfort bite.
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Quantities match 2 servings.