10 ingredients • 9 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
320 cal
Servings
4 serving(s)
Ingredients
Chicken Breasts1 lb, boneless skinless
Buttermilk1 cup
All-purpose Flour1 1/2 cups
Salt1 tsp
Black Pepper1/2 tsp
Garlic Powder1/2 tsp
Paprika1/2 tsp
Cayenne Pepper1/4 tsp
Vegetable Oil4 cups
Wing Sauce1/2 cup
Description
Crispy, golden chicken bites tossed in your favorite wing sauce. A crowd-pleasing appetizer or snack, perfect for dipping with ranch or blue cheese.
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Quantities match 4 servings.