10 ingredients • 10 steps • 30 min
Recipe Details
Preparation
30 min
Nutrition per serving
520 cal
Servings
2 serving(s)
Ingredients
Rice2 cups
Carrot1
Cucumber1
Spinach1 cup
Bean Sprouts1 cup
Eggs2
Gochujang3 tbsp
Sesame Oil2 tbsp
Soy Sauce2 tbsp
Garlic2 cloves
Description
Bibimbap is a Korean rice bowl topped with seasoned vegetables, spicy sauce, and a fried egg, mixed together before eating.
Steps
Tags
Shop Ingredients
Shop for ingredients or save this list for your next trip.
Quantities match 2 servings.