8 ingredients • 7 steps • 45 min
Recipe Details
Preparation
45 min
Nutrition per serving
620 cal
Servings
1 serving(s)
Ingredients
Pulled pork6 oz
Hamburger bun1, toasted
BBQ sauce3 tbsp
Coleslaw mix1/2 cup
Mayonnaise1 tbsp
Apple cider vinegar1 tsp
Salt1/8 tsp
Black pepper1/8 tsp
Description
A classic barbecue sandwich stacked with tender pulled pork, tangy slaw, and smoky BBQ sauce on a toasted bun.
Steps
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Quantities match 1 serving.