7 ingredients • 8 steps • 25 min
Recipe Details
Preparation
25 min
Nutrition per serving
780 cal
Servings
2 serving(s)
Ingredients
Ground beef1 lb
Burger buns2
Onion rings6
BBQ sauce4 tbsp
Cheddar cheese2 slices
Salt1 tsp
Black pepper1 tsp
Description
Smoky BBQ burger topped with crispy onion rings and melty cheese.
Steps
Tags
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Quantities match 2 servings.
