10 ingredients • 8 steps • 2 hrs
Recipe Details
Preparation
2 hrs
Nutrition per serving
450 cal
Servings
6 serving(s)
Ingredients
Pork Baby Back Ribs2
Barbecue Sauce2 cups
Salt1 tsp
Black Pepper1/2 tsp
Paprika1 tsp
Garlic Powder1 tsp
Onion Powder1 tsp
Brown Sugar1 tbsp
Coleslaw2 tbsp
Cornbread2
Description
Juicy, tender ribs coated with a smoky dry rub and finished with sticky barbecue sauce, served with classic sides.
Steps
Tags
Shop Ingredients
Shop for ingredients or save this list for your next trip.
Quantities match 6 servings.