9 ingredients • 10 steps • 20 min
Recipe Details
Preparation
20 min
Nutrition per serving
380 cal
Servings
4 serving(s)
Ingredients
Banana2 ripe
All-Purpose Flour1 cup
Milk3/4 cup
Egg1
Baking Powder2 tsp
Sugar1 tbsp
Vanilla Extract1 tsp
Butter2 tbsp, melted
Salt1/4 tsp
Description
Fluffy homemade pancakes packed with sweet ripe banana flavor. A simple breakfast favorite that cooks quickly and pairs perfectly with syrup or fresh fruit.
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Quantities match 4 servings.