12 ingredients • 6 steps • 25 min
Recipe Details
Preparation
25 min
Nutrition per serving
200 cal
Servings
12 serving(s)
Ingredients
Ripe Bananas3, mashed
All-purpose Flour2 cups
Baking Powder1 tsp
Baking Soda1/2 tsp
Salt1/4 tsp
Unsalted Butter1/2 cup, melted
Granulated Sugar1/2 cup
Brown Sugar1/4 cup, packed
Egg1
Vanilla Extract1 tsp
Cinnamon1/2 tsp
Chopped Nuts (walnuts Or Pecans)1/2 cup
Description
Moist and flavorful banana nut muffins with a hint of cinnamon, perfect for a quick and delicious breakfast.
Steps
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Quantities match 12 servings.