5 ingredients • 7 steps • 15 min

Bacon, Egg & Cheese Panini

Recipe Details

Preparation

15 min

Nutrition per serving

520 cal

Servings

2 serving(s)

Ingredients

Sourdough Bread4
Bacon4, cooked crisp
Eggs3 large, scrambled
Cheddar Cheese4
Butter2 tbsp

Description

A hearty breakfast panini packed with crispy bacon, fluffy scrambled eggs, and melted cheddar cheese pressed to perfection.

Steps

Tags

Shop Ingredients

Shop for ingredients or save this list for your next trip.

Quantities match 2 servings.