9 ingredients • 8 steps • 15 min

Avocado Toast with Scrambled Eggs

Recipe Details

Preparation

15 min

Nutrition per serving

380 cal

Servings

2 serving(s)

Ingredients

Bread Slices2
Avocado1
Eggs2
Butter1 tsp
Salt1/4 tsp
Black Pepper1/8 tsp
Lemon Juice1 tsp
Radish2, sliced
Parsley1 tsp, chopped

Description

Creamy mashed avocado spread on toasted bread, topped with soft scrambled eggs and a sprinkle of fresh herbs for a quick and satisfying breakfast.

Steps

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Quantities match 2 servings.